Valerio's Tropical Bakeshop – Waipahu, HI: Hours & Menu

Opening hours

Hawaii Time

Opening hours have not been published for this bakery yet. Call (808) 671-4742 to check today's hours. Know the hours? Send them to us.

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94-861 Farrington Hwy, Waipahu, HI 96797

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Address94-861 Farrington Hwy, Waipahu, HI 96797

Phone(808) 671-4742

StyleFilipino bakeshop

CountyHonolulu County

Time zoneHawaii Time

From city center0.9 mi east

About Valerio's Tropical Bakeshop

Valerio's Tropical Bakeshop serves Waipahu from 94-861 Farrington Hwy, roughly 0.9 mi from downtown Waipahu, heading east.

It is one of 15 bakeries and sweet shops we list in Waipahu. If you want to compare, Hawaii Star Bakery Inc sits 0.2 mi from here.

Hours were not published with this listing. Most Filipino bakeshops in Waipahu open in the early morning, but phoning (808) 671-4742 first is a good idea.

This is one of 14 locations of the same brand in our directory.

At a glance

Listed as	Filipino bakeshop
Bakeries in Waipahu	15
Nearest bakery	0.2 mi
Brand locations	14

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What to order

Typical items at a Filipino bakeshop like this one — the bakery's own selection may differ.

Full menu

Tinapay

EnsaymadaCoiled brioche-like bun brushed with butter, coated in sugar, and topped with grated cheese; soft, rich, sweet, and salty.
Cheese RollSoft milk bread rolled around cheese and butter, then dusted with sugar, a sweet-cheesy merienda snack.
Pan de SalSmall, lightly sweet rolls coated in fine breadcrumbs with a tender crumb; eaten warm for breakfast with butter, cheese, or coffee.
Ube Cheese PandesalPurple yam-flavored pan de sal with a molten pocket of cheese, sweet and salty with a vivid violet crumb.

Cakes & Rolls

MamonIndividual Filipino chiffon cakes brushed with butter and sprinkled with sugar or cheese, airy and tender.
PianonoA thin chiffon sponge rolled with a buttery sugar filling or jam, soft and delicate, sliced into neat spirals.
Brazo de MercedesA roll of soft-baked meringue wrapped around rich egg-yolk custard, sweet, light, and creamy; a fiesta favorite.
Sans RivalLayers of chewy cashew meringue and French buttercream, topped with chopped toasted cashews; sweet, nutty, and crunchy.

Kakanin

Maja BlancaSmooth coconut milk pudding set with cornstarch and studded with sweet corn, topped with toasted coconut.
Puto BumbongPurple rice steamed in bamboo tubes, topped with butter, muscovado sugar, and coconut; a holiday street classic.
BibingkaRice-flour cake baked in banana leaves, topped with salted egg and cheese, spongy and smoky; traditional at Christmas.
PutoSmall steamed rice cakes, fluffy and slightly sweet, often topped with a slice of cheese and served with savory dishes.